Vegetarian Pasta

Ingredients

½ packet of penne pasta
1 finely chopped onion
1 small red pepper cubed
1 small courgette, sliced
2 oz. sliced mushrooms
1 tsp minced garlic
½ tin of chopped tomatoes
1tbsp tomato puree
3tbsp olive oil
1tbsp chopped parsley
1tbsp chopped basil
¼ tsp chili flakes
Salt and pepper

Method

Cook pasta according to directions
In a large frying pan or wok, sauté the onion, courgette, mushrooms, pepper and garlic in oil until soft
Add the tomato and half the herbs.
Add the chili flakes
Cook for 2-3 minutes
Drain pasta and add to vegetable mixture. 
Cook for 2-3 minutes or until heated through. 
Garnish with the remaining parsley and basil